The Food

Wrapped cheese in a rubber band call it gouda

The Altar Kitchen

Hours of Service: Sunday-Wednedsay 11:30-8:30, Thursday-Saturday 11:30-9:30

Our Method

Here you’ll come to terms with our Last Supper. In Ontario’s Hospitality Holy Land you’ll find The Altar Kitchen turning out beer inspired menus consisting of food that we’d want to eat.

Our Menu

Pulled Pork | 12

Black Lager BBQ Pulled Pork Sandwich, Slaw, Pickle

Fried Eggplant | 11

Breaded Eggplant, Tomato Chow, Arugula, Parmesan

Sausage | 12

Pork Sausage, Sauerkraut, Black Lager Mustard

Tater Tots | 6

Fried Tater Tots, Ketchup, Mustard Aioli

Shishito Peppers | 10

Blackened Shishito Peppers, Aioli

Pretzel | 7

Soft Pretzel, Mustard, Cheese Sauce